Riparian Areas Protection Regulation
Organizer:
Chris Godfreyson
250-740-6372
PLEASE NOTE: There is currently a 10-14 week processing time for completed applications for registration with the College.
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The Natural Resources Extension Program at VIU offers three levels of Fish Health training. Level 1 introduces key principles of fish health management for aquaculture and aquarium species. Subsequent levels build on this foundation, with Level 3 focusing on applied techniques for detecting and diagnosing bacterial pathogens. Each level is delivered as a separate five-day course and must be completed in sequence (e.g., Level 2 is a prerequisite for Level 3).
This is a synchronous online course delivered via TEAMS.